Okinawa Japenese Gin Recipe 01 700ml

Crafted by the esteemed Masahiro distillery, renowned for over a century of Awamori production, the Masahiro Okinawa Japanese Gin marks the distillery's inaugural foray into gin from the island. This botanical blend masterfully encapsulates the tropical essence of Southern Japan, featuring indigenous ingredients such as shequasar, guava leaves, and Balinese long pepper. The recipe is further distinguished by the inclusion of goya, an anti-aging bitter melon native to Okinawa, and roselle, a variety of hibiscus.